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Swingover Milking Parlor

Swingover Milking Parlor

750000 INR/Unit

Product Details:

  • Product Type Swingover Milking Parlor
  • General Use Industrial
  • Material Stainless Steel
  • Type Pipeline Milking System
  • Capacity 100 cows
  • Computerized Yes
  • Automatic Yes
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Swingover Milking Parlor Price And Quantity

  • 5-10 Unit
  • 750000 INR/Unit

Swingover Milking Parlor Product Specifications

  • Stainless Steel
  • Good Quality
  • Swingover Milking Parlor
  • Pipeline Milking System
  • Silver/Blue
  • Yes
  • Industrial
  • Yes
  • Electronic Control
  • Hot Water or Chemical
  • Bulk Cooler
  • Inbuilt CIP
  • 100 cows
  • Yes
  • Yes
  • Cow
  • Swingover
  • 6
  • Pipeline
  • Ceiling Suspended
  • Stainless Steel
  • Fully-Automatic
  • Stainless Steel
  • Swing Over

Swingover Milking Parlor Trade Information

  • 1-2 Days

Product Description

Swingover Milking Parlor we deal in enables the users to switch from side to side and allows for good finished milking. This is a building part where cows are milked on the dairy farm. The cows are carried to the milking parlor for milking. The main benefit of this parlor is its housing area that ensures increased labor efficiency. This parlour has numerous ergonomic advantages and lessens the risk of injury. Swingover Milking Parlor can do away with the traumatic as well as repetitive stress.The parlor has increased throughput as well as yield. Moreover, it has better ergonomics and enables for advanced efficiency.

Product details

Minimum Order Quantity

1 Unit

Automation Grade

Fully - Automatic

Machine Body Material

SS

Design Type

Standard

Brand

Vansun




Efficient Swingover Design

The swingover system maximizes efficiency by enabling a single set of clusters to serve both sides, reducing equipment and maintenance costs. The six-point configuration is ideal for mid-to-large-scale dairy farms seeking faster milking with fewer resources.


Advanced Electronic Controls

Fully-automatic and computerized electronic controls allow easy operation, monitoring, and adjustment. This ensures each cow receives optimal milking, and the system swiftly adapts to varying loads, improving productivity and animal comfort.


Hygienic and Durable Construction

Built with high-grade stainless steel and an inbuilt CIP (Cleaning-In-Place) system, the parlor maintains strict hygiene standards. Options for hot water or chemical sterilization keep both cows and milk safe, ensuring compliance with industry norms.

FAQ's of Swingover Milking Parlor:


Q: How does the swingover milking parlor improve the milking process for dairy farms?

A: The swingover milking parlor uses a swing over cluster design, allowing the same set of milking clusters to be switched from one side of the parlor to the other. This minimizes equipment requirements and speeds up the milking process, supporting a fast cycle for up to 100 cows.

Q: What type of maintenance is required for this pipeline milking system?

A: Maintenance is straightforward, thanks to stainless steel construction and a ceiling-suspended design. The integrated Cleaning-In-Place (CIP) system ensures regular and effective cleaning, reducing downtime and effort needed for manual washing.

Q: When should the cleaning and sterilization process be performed?

A: Cleaning and sterilization are typically performed after each milking session. The inbuilt CIP system automatically washes the pipelines and clusters, with sterilization achieved using hot water or approved chemicals to guarantee hygiene.

Q: Where can this milking parlor be installed?

A: This system is designed for industrial and commercial dairy farms across India. Installation is suitable for barns or dedicated milking sheds with the structural capacity to support a ceiling-suspended setup.

Q: What are the benefits of a fully-automatic, computerized control system?

A: A fully-automatic control system simplifies operation, enhances accuracy, reduces labor requirements, and enables real-time monitoring. This leads to consistent milk quality, improved cow comfort, and better overall production management.

Q: How does the built-in cooling mode ensure milk quality?

A: The built-in bulk cooler rapidly lowers milk temperature after collection, preserving freshness and preventing bacterial growth. This helps ensure the milk meets safety and quality standards until it is ready for further processing or distribution.

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